You’ll often hear our customers rave repeatedly about Nations Best® Pastrami as the “best pastrami I’ve ever tasted!” They are the most flavorful, smokiest, spiced, cured beef on the market!
Bottoms Up!
What Makes Our Bottom Rounds Taste Extra Special?
Hand Made: We select, trim and cure by hand each Bottom Round to perfection!
Extended Cure Time: We never rush the curing process. We mandate every piece of meat cures for the proper amount of time, so you and your customers will enjoy the best possible flavor, in every bite.
Outstanding Customer Service! Let us provide the most satisfying cut of beef you want, custom trimmed and individually selected to your specifications.
For a leaner alternative to brisket or navel, try our Pastrami Bottom Rounds. Hand made with Nations Best® family recipes dating back to 1922, our Bottom Rounds are known for being a leaner cut with exceptional tenderness.
| Item # | Item | Pack Size | Weight (lbs) | L x W X H | Cubic Feet | Ti Hi | Boxes/Pallet | UPC Code |
|---|---|---|---|---|---|---|---|---|
| NB180 | Pastrami Bottom Round | 3 x 4-7 lbs | 25 | 17 3/4 x 12 1/2 x 6 3/4 | .87 | 8 x 11 | 88 | 9081322901 0018 |
| Item | Serving Size | Calories | Cal Fat | Total Fat | Sat Fat | Chol | Sodium | Protein |
|---|---|---|---|---|---|---|---|---|
| Pastrami Bottom Round | 2 oz | 80 | 30 | 3.5g | 1.5g | 30mg | 6700mg | 13g |
Ingredients: All Pastrami Varieties Include Beef Cured with a Solution of Water, Salt, Sodium Tripolyphosphate, Sugar, Sodium Erythorbate, Sodium Nitrite, Flavorings. Coated with Coriander, Caramel Color, Dextrose, Garlic and Natural Spices.
